Learning At Home Recipes

Ham & Cheese Egg Cups

1 min

Apr 15, 2020

We absolutely love this recipe for Ham & Egg cups! It's packed with protein, quick to make and great for those busy mornings! Plus, it's kid-sized!

Prep Time: 5 Minutes
Cook Time: 12 - 15 Minutes
Serves: 12

The ingredients you will need are:

Cooking spray, for pan
Ham slices
1.5 cups shredded cheddar cheese
12 eggs
Salt
Freshly ground pepper
Chopped parsley

Preheat your oven to 400 ° F and coat a 12-cup muffin tin with cooking spray. Line each of the greased cups with a slice of ham and sprinkle cheddar inside. Crack one egg into each of the ham cups and season with salt and pepper.

Bake for 12 - 15 minutes, until your eggs are cooked all the way through. Then remove from oven, garnish with parsley and serve!

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Ham & Cheese Egg Cups

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